Village Square Restaurant – Winchester, VA

Raw Bar

Consuming raw or uncooked food increases the chance of foodborne illness.


OYSTERS & CLAMS ON THE HALF SHELL ( 3 Per Order)

served with cocktail sauce & lemon


Oyster Sampler
Single selection of all five oysters with cocktail sauce
12

Lobster Cocktail
Pouched lobster meat, jalapeno, cilantro, avocados & cucumbers with a tomato vinaigrette
16

Ahi Tuna Ceviche
Marinated Ahi Tuna w/ avocado, jicama, mango, red onions, cilantro & crispy Tortilla
11


SEAFOOD TOWERS

The Majestic
½ dozen Chefs selected oysters,3 colossal shrimp, 4 oz. lump crab meat & ½ dozen clams
35

The Imperial
Dozen Chefs selected oysters, 6 stone crab claws, 6 colossal shrimp, dozen clams, cluster of snow crabs legs & 1.5 lb. Maine lobster
120


STEAMERS

Steamed Spiced Shrimp (1 lb.)
house cocktail
14

Steamed Snow Crab Legs ( by the #) 
Drawn butter
17


SANDWICHES & MORE

New England Lobster Roll- 20
French fries

Fried Virginia Oyster Basket- 17
French fries & house tartar 

Maryland Crab Pizza- 15
Carmelized bell peppers, vidallia onions,
mozzarella cheese & crab meat

Philadelphia Shoestring Crab Fries – 7
Old Bay seasoning & ranch

Clams Casino – 14
½ dozen clams stuffed with bacon, bell
peppers & buttered bread crumbs

Oysters Rockefeller – 14
Traditional New Orleans style ½ dozen
broiled oysters

Maryland Crab Nachos- 17
tortillas, jalapenos, pepper jack cheese, pico
de gallo, sour cream, roasted corn & avocado

Sweet Corn Hush Puppies- 6  
Honey butter

Maryland Crab Nachos- 17  
tortillas, jalapenos, pepper jack cheese, pico de gallo, sour cream, roasted corn & avocado

 


 CHAMPAGNE

Veuve Cliquot Ponsardin, Rose, FRA
120

Veuve Cliquot Ponsardin 750, FRA
95

Veuve Cliquot Ponsardin 375, FRA
50

Trouillard Brut Extra Selection
50


CAVA & SPARKLING

Poema, Brut Cava, ES
40

J Rouget, Sparkling Brut (Magnum), CA
50/8

Castillo y Leon Frizzante Verdejo
slightly fizzy & sweet, very aromatic with citrus & tangerine
20/6

Rebuli, Prosecco
30/8

Cava Brut Painous Reserva
30


HAPPY HOUR
M-F
4 PM – 6 PM

Steamed Spiced Shrimp
10/lb

James River Wild Oysters
1

Topped JRW Oysters
1.50

Cava/Sparkling
glass
4

#The Virginia Department of Health warns that raw or undercooked foods may increase the risk of foodborne illness

20% Gratuity Included on Parties of six or More

PLEASE NO MODIFICATIONS OR SUBSTITUTIONS